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Hibiscus Mai Tai
+ 1 Likes
Submitted on: September 17, 2025
I’ve seen this beauty floating around Insta a few times now — not totally sure who the original genius behind it is, but whoever you are… thank you! 🙌 This is a seriously fun and flavorful twist on the classic Mai Tai, and it’s bringing major island vibes with every sip. 🏝️✨ If you’re a fan of rum, citrus, and cocktails that make you feel like you’re on vacation — this one’s for you. ☀️🌊🍊
Ingredients
- 2 ozAged Rum
- .75 ozOrange Curaçao
- .75 ozLime Juice
- .25 ozSimple Syrup
- 1-2 floatHibiscus Tea
Tools
Cocktail Shaker
Cocktail Jigger
Barspoon
Instructions
Garnish
Build
Glass
Mint Sprig and Dried Lime Wheel
Shake & Strain
Old Fashioned/Rocks
By Bryan Monroe
Home Bartender
5 Followers
Follow along the journey of cocktails at home. Using simple ingredients, trying out new things and just enjoying life as it comes! That is what cocktails are all about, there is no right or wrong as long as you’re enjoying you’re cocktail....
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In a cocktail shaker add all ingredients except the tea and shake with ice. Strain into a rocks glass filled with fresh ice. Top with hibiscus tea, garnish with a sprig of mint and dried lime wheel. Enjoy!
Editor's Note
Hibiscus tea adds a floral, tannic edge to the classic Mai Tai template. The result is a vibrant, balanced sipper that leans into its tropical roots.
Ratings & Comments (1)
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Crafted Pour
17 July 2026
This sounds like a fantastic twist on a classic! The hibiscus float is such a beautiful touch. Do you have a preferred type of aged rum you like to use for this?
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