Hoppy New Yorker

Name: Hoppy New Yorker
Ingredients: 1.66 oz Dry Vermouth; .5 oz London Dry Gin; .5 oz Manzanilla Sherry; .15 oz Dry Curaçao; 3 dash(es) The Bitter Truth Hops Bitters

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By Nolan Mariano

Submitted on: September 4, 2025

Spirit Forward

Advanced Palate

Tonight’s cocktail is my Hoppy New Yorker — a fresh riff on the classic Mr. New Yorker, elevated with a few dashes of The Bitter Truth Co. hops bitters. This one is crisp, aromatic, and brimming with character. The dry vermouth and Manzanilla bring a briny, herbal backbone, the curaçao adds a touch of citrus warmth, and the hops bitters tie it all together with a subtle, earthy bite. A cocktail that feels both classic and contemporary—refreshing with just the right edge.

Ingredients

1.66 oz
Dry Vermouth

.5 oz
London Dry Gin

.5 oz
Manzanilla Sherry

.15 oz
Dry Curaçao

3 dash(es)
The Bitter Truth Hops Bitters

Instructions

Garnish

Build

Stir & Strain

Glass

Coupe

Estimated strength

About 18% ABV (estimate)

By Nolan Mariano

Drinking With Nolan

Crafting approachable #cocktails for everyone to enjoy! Join me in the art of #homebartending, where every drink is a celebration.

Other Recipes by Nolan Mariano

Fancy Free

Golden Apricot

Combine all ingredients in a mixing glass with ice. Stir until well-chilled, then strain into a chilled coupe.

Editor's Note

Manzanilla sherry and hops bitters transform this martini riff into a saline, earth-forward aperitif. A sophisticated choice for those who prefer their drinks bone-dry.

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