Low Hanging Fruit

Name: Low Hanging Fruit
Ingredients: 2 oz Stalk & Barrel Canadian Whisky; 0.5 oz Maple Syrup; 3-5 dash(es) The Bitter Truth Black Cherry Bitters

+ 3 Likes

By Cody Sullivan

Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.

Submitted on: December 6, 2024

Seasonal

Spirit Forward

🎶 Oh Cocktails, we stand on bars for thee 🎶 I wanted to celebrate #CocktailWednesday with a smooth and smoky nightcap honoring our friendly neighbors to the North. I made a tasty Old Fashioned using Canadian whisky and maple syrup. Making a Canadian-inspired cocktail using maple syrup?! Alert the presses for my innovative and unique thinking 😆. I stand by being basic and using maple syrup in this one and am super happy about the maple leaf garnish. Sometimes the most delicious recipes are ...

Ingredients

2 oz
Stalk & Barrel Canadian Whisky

0.5 oz
Maple Syrup

3-5 dash(es)
The Bitter Truth Black Cherry Bitters

Tools

Smoker

Instructions

Garnish

Apple, Smoke

Build

Stir & Strain

Glass

Old Fashioned/Rocks

By Cody Sullivan

Cocktail Wednesday

Lifting spirits by mixing spirits halfway through the work week. Amateur mixologist. High-spirited pun enthusiast. Learning one libation at a time.

Other Recipes by Cody Sullivan

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Crushing on Cali

Add ingredients to mixing glass with ice. Stir. Strain into chilled glass with ice block. Smoke apple chips using smoker. Garnish with apple slice.

Editor's Note

Maple syrup and Canadian whisky create a natural, velvety pairing. The apple smoke adds a savory, orchard-fresh finish that elevates this simple build.

Links

Low Hanging Fruit

Low Hanging Fruit - How to Make

Ratings & Comments (1)

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Crafted Pour

4 October 2026

This sounds like a perfect, cozy nightcap! The addition of apple smoke to a maple-whisky base is such a clever touch.