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Mai Tai
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Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.
Submitted on: May 1, 2025
Made a Mai Tai and did a little deep dive on the rum history behind it. The original Mai tai used J. Wray & Nephew 17-year, then switched to 15-year, and eventually to a blend of Jamaican and Martinique rums when supplies ran low. These days, many recipes call for a 50/50 split of Jamaican and Martinique to honor that evolution. Most people use grassy rhum Agricoles from Martinique, but some tiki historians believe the original blend may have used a molasses-based rhum Grande Arôme instead—fun...
Ingredients
- 1 oz
- .5 oz
- .25 oz
Instructions
Garnish
Build
Glass
Estimated strength
Orange wheel
Shake & Strain
Coupe
About 20% ABV (estimate)
By Nolan Mariano
Drinking With Nolan
Crafting approachable #cocktails for everyone to enjoy! Join me in the art of #homebartending, where every drink is a celebration.
Other Recipes by Nolan Mariano
View MoreCombine all ingredients in a shaker with ice, shake well, strain into a chilled coupe, and garnish with an orange wheel.
Editor's Note
Denizen Merchant's Reserve bridges the gap between Jamaican funk and Martinique character, simplifying the classic Mai Tai blend without sacrificing depth.
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