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Mean Fiddler
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Submitted on: November 30, 2025
Born from the ashes of the 1916 Tipperary, the Mean Fiddler turns up the volume a century later — reimagined by Jack McGarry in New York City. This one doesn’t whisper… it growls. Smoky. Herbal. Sweet with a hint of danger. Every note hits just right — no ingredient out of tune. It’s spirit-forward but smooth enough to pull in even the timid. A cocktail that plays like a power ballad haunting, bold, and unforgettable.
Ingredients
- 1 ozBlended Irish Whiskey
- .75 ozGreen Chartreuse
- .75 ozSweet Vermouth
- .5 ozBlended Scotch
- .5 ozCampari
- 2 dash(es)Aromatic Bitters
- 1 bar spoonCinnamon Simple Syrup
Tools
Cocktail Jigger
Bar Spoon
Cocktail Mixing Glass
Instructions
Garnish
Build
Glass
Cocktail Cherry
Stir & Strain
Coupe
By Bryan Monroe
Home Bartender
Follow along the journey of cocktails at home. Using simple ingredients, trying out new things and just enjoying life as it comes! That is what cocktails are all about, there is no right or wrong as long as you’re enjoying you’re cocktail....
Other Recipes by Bryan Monroe
Coconut Raspberry Dessert
Lion’s Tail
In a cocktail mixing glass, add all ingredients with ice and stir to chill. Strain into a coupe and garnish with a cocktail cherry. Enjoy!
Editor's Note
A modern classic that builds on a Tipperary, adding smoky Scotch and bitter Campari. This is a complex, spirit-forward sipper where every ingredient pulls its weight.
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