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Modest Stone Martini
+ 10 Likes
Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.
5.0
Submitted on: March 16, 2022
Here is another one with one of our favorite Gins. @dentedbrickdistillery Bristlecone Gin. They use Bristlecone tips during the distilling process and the end result is absolutely delicious. 🤯 Today we are using their gin with apricot and creme de violet. We love using apricot syrup in drinks because it's so versatile. It can sweeten a drink but it can also make it more bitter if used properly. 🍸 The apricot syrup we made was very low in sugar so we were using it as a bittering agent. That's w...
Ingredients
- .5 oz
- .5 ozSimple Syrup (recipe)
- 1 bar spoonCreme De Violette
Instructions
Garnish
Build
Glass
Estimated strength
Clip a flower to the glass
Shake & Strain
Martini
About 22% ABV (estimate)
By
Other Recipes by
1. Combine all ingredients in a mixing glass with ice. 2. Stir until well-chilled. 3. Strain into a chilled martini or coupe glass. 4. Garnish with a fresh flower. 5. Serve immediately.
Editor's Note
Bristlecone gin provides a pine-forward backbone, while apricot and violette add floral, stone-fruit depth. A modern, approachable take on the classic martini template.
Ratings & Comments (2)
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5.0
Crafted Pour
6 August 2026
This sounds like a beautiful, aromatic combination! Do you happen to have the recipe for that house-made apricot syrup so others can try making it?
Marc Christensen
29 December 2023
5.0
Tags
ID: xVBMcm7J50vI831DvtiZ

