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Moscow Moose
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Submitted on: July 29, 2025
Move over Mule—there’s a new hoofed hero in town! The Moscow Moose takes the classic Mule on a wild ride with rye whiskey, a splash of amaretto, and fresh grapefruit juice for a bold, nutty, citrusy kick. It’s smoky, sweet, and tangy all at once—like if a campfire and a tiki party collided in the best way possible. Served cold and strong, it’s the perfect sipper for those who like their cocktails with a little antlered attitude. Comment your drinking buddy and tell us… Would you ride with the ...
Tools
Bar Spoon
Cocktail Jigger
Instructions
Garnish
Build
Glass
Estimated strength
Thyme Sprig and Grapefruit Wedge
Build In Glass
Copper Mug
About 11% ABV (estimate)
By Bryan Monroe
Home Bartender
Follow along the journey of cocktails at home. Using simple ingredients, trying out new things and just enjoying life as it comes! That is what cocktails are all about, there is no right or wrong as long as you’re enjoying you’re cocktail....
Other Recipes by Bryan Monroe
View MoreIn a copper mug, add whiskey, amaretto, and grapefruit. Add ice and top with ginger beer. Garnish with a sprig of thyme and a grapefruit wedge. Enjoy!
Editor's Note
Rye whiskey and a whisper of amaretto transform the classic Mule into a nutty, spice-forward highball. Fresh grapefruit adds a bright, acidic finish.
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