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Most Notorious
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Submitted on: June 6, 2024
I was craving a beer-tail after a visit to one of my favorite local breweries and this ticked all the boxes.
Ingredients
- 1.5 ozMaestro Dobel Diamante Tequila
- 1 oz
- 0.5 oz
- 1 ozRaspberry Mint Syrup
- 6 drop(s)
Instructions
Garnish
Build
Glass
Estimated strength
Fresh mint and raspberries
Shake & Strain
Old Fashioned/Rocks
About 10% ABV (estimate)
By
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To make the raspberry mint syrup, use a 1:1 ratio of sugar to water, heated on the stovetop until the sugar dissolves. Add at least a half cup of fresh raspberries (more if making a large batch) and a few sprigs of fresh mint, bring to a boil, and then take it off the heat. Cover and set aside to infuse until it tastes of raspberry and mint. Strain and store in the fridge until ready to use. For the cocktail, combine the first 5 ingredients in your shaker tin and shake with plenty of ice until ...
Editor's Note
Fruited sour ale adds a bright, lactic acidity to this tequila-based sour. Raspberry-mint syrup provides a lush, aromatic backbone that ties the tropical and tart elements together.
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Ratings & Comments (1)
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Crafted Pour
30 October 2026
This sounds like a fantastic way to highlight a local sour ale! The combination of raspberry and mint with tequila is such a refreshing idea.
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