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Mr. Bali Hai
+ 4 Likes
Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.
Submitted on: October 18, 2025
Straight from the shores of San Diego to your tiki mug — this legendary cocktail is pure island escapism in a glass. A mix of Denizen Rum, coffee liqueur, and pineapple juice, it’s rich, tropical, and just a little mysterious. ☕🍍 Legend says it was named after the stone-faced tiki statue watching over the iconic Bali Hai Restaurant — and one sip definitely feels like a trip back to that golden age of Polynesian pop. ✨ Whether you’re basking under string lights or just dreaming of ocean breeze...
Ingredients
- 1 ozDenizen Rum Merchants Reserve 8 Year
- 1 ozDenizen Aged White Rum
- .5 ozDenizen Vatted Dark Rum
- 1.5 ozPineapple Juice
- 1 ozLemon Juice
- .25 ozDemerara Syrup
Tools
Cocktail Shaker
Cocktail Jigger
Instructions
Garnish
Build
Glass
Mint Sprig and Pineapple Wedge
Shake & Strain
Old Fashioned/Rocks
By Bryan Monroe
Home Bartender
5 Followers
Follow along the journey of cocktails at home. Using simple ingredients, trying out new things and just enjoying life as it comes! That is what cocktails are all about, there is no right or wrong as long as you’re enjoying you’re cocktail....
Other Recipes by Bryan Monroe
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Lion’s Tail
+ -2 More Recipes
In a cocktail shaker, add all ingredients and shake with ice. Strain into a tiki mug or Collins glass filled with fresh crushed ice. Top with more crushed ice and garnish with a mint sprig and pineapple wedge. Enjoy!
Editor's Note
Three Denizen rums create a nuanced rum backbone that lifts the tropical pineapple‑lemon mix into a vivid island sip.
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