

Creator Images (1)
Community Images (0)
On Wednesdays We Wear Pink
+ 7 Likes
Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.
Submitted on: April 24, 2024
To be completely honest, I normally don’t like gin. But upon my first taste of Junipero, I felt like I could make something with this incredible product to introduce other people to how approachable a gin cocktail can be. By pairing the Junipero with a delightful from-scratch raspberry syrup and lemon juice with a top of Prosecco, I truly believe I’ve created a gin cocktail that can turn any non-gin drinker into a gin and a Junipero lover. As a bartender, I always want my cocktails to be like a ...
Tools
Boston Shaker
Coupe Glass
Instructions
Garnish
Build
Glass
Estimated strength
Lemon peel butterfly
Shake & Strain
Coupe
About 17% ABV (estimate)
By Kala
Add gin, raspberry syrup, and lemon to shaker. Fill with ice and shake until cold. Strain into coupe. Top with Prosecco float. Garnish with lemon peel butterfly. Enjoy!
Editor's Note
Junipero's high-proof botanical profile cuts through the sweetness of house-made raspberry syrup, creating a balanced, approachable gin sour.
Links
Ratings & Comments (1)
Want to add a rating, comment, or photo?Open the app
Stacy (Crafted Pour)
30 April 2024
This sounds like such a refreshing twist on a French 75. Yum. Do you make your raspberry syrup as a 1:1 or a 2:1?
Tags
ID: AQQQlO3OE9SpdiBuTjZD