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Peach Ginger Palmer
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Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.
Submitted on: April 30, 2025
Here is a refreshing twist on a boozy Arnold Palmer combining peach and ginger.
Ingredients
- .5 oz
- .75 oz
- 1.5 oz
- 3 oz
Tools
Boston Shaker
Instructions
Garnish
Build
Glass
Estimated strength
Lemon
Shake & Strain
Beer Glass
About 9% ABV (estimate)
By Ashley Norris
Sip With Me LV
I’m a home bartender and cocktail enthusiast from Las Vegas known as @sipwithme_lv on Instagram. I love creating original drink recipes.
Other Recipes by Ashley Norris
View MoreTo a shaker add: 2 oz Dented Brick Rye .5 oz Iced Tea Syrup .75 oz Lemon Juice 1.5 oz Peach Purée Add ice, shake, and strain into a glass and top with Ginger Beer. Garnish with a half lemon wheel. Optional: Add sugar to side of glass.
Editor's Note
Rye whiskey meets peach and ginger in this elevated take on an Arnold Palmer. The iced tea syrup provides a tannic backbone that balances the fruit-forward profile.
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