Plum Whisky Sour

Name: Plum Whisky Sour
Ingredients: 2 oz Stalk & Barrel Canadian Whisky; .75 oz Lemon Juice; .5 oz Choya Kokuto Umeshu; 1 dash(es) Jamaican Bitters; 1 ea Egg White; 1 ea Plum

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By Nolan Mariano

Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.

Submitted on: August 1, 2025

Essentials

Refreshing

Here’s a cocktail that’s smooth, tart, and just a little bit indulgent—my Plum Whisky Sour I took a classic sour and gave it a fruity twist with rich plum flavor and a silky frothy texture thanks to a fresh egg white. Shaken well and served up—this cocktail has it all: bright citrus, fresh plum, subtle spice, and a rich, velvety finish. It’s a sip of late summer, perfect for winding down the day.