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S’More Fashioned
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Submitted on: October 18, 2025
Who says s’mores are just for kids? This grown-up twist brings all the gooey campfire nostalgia right to your glass. 🥃✨ Think homemade marshmallow syrup, a few dashes of chocolate bitters, and The Deacon Scotch — with its biscuit, spice, and smoky campfire notes — coming together like a perfect night around the fire. And of course… it wouldn’t be complete without a toasted marshmallow on top. 🍫🔥 Pull up a chair, pour yourself one, and let the sparks fly. ✨
Tools
Cocktail Mixing Glass
Bar Spoon
Cocktail Jigger
Instructions
Garnish
Build
Glass
Estimated strength
Toasted Marshmallows
Stir & Strain
Old Fashioned/Rocks
About 27% ABV (estimate)
By Bryan Monroe
Home Bartender
Follow along the journey of cocktails at home. Using simple ingredients, trying out new things and just enjoying life as it comes! That is what cocktails are all about, there is no right or wrong as long as you’re enjoying you’re cocktail....
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In a cocktail mixing glass, add all ingredients with ice and stir to chill. Strain over a large ice cube in a rocks glass. Garnish with a toasted marshmallow and enjoy! For the syrup, combine 1/2 cup water, 1/2 cup sugar, 3 marshmallows, and 1/4 teaspoon vanilla extract together in a saucepan over low heat. Stir regularly to keep the mixture from scorching. Once all ingredients have melted together, remove from the heat and let cool.
Editor's Note
The Deacon's smoky, biscuit-forward profile anchors this campfire-inspired riff. Marshmallow syrup and cocoa bitters provide a balanced, nostalgic finish.
Ratings & Comments (1)
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Crafted Pour
21 October 2026
This sounds like the perfect cozy drink for a chilly evening! The marshmallow syrup is such a creative touch—thanks for sharing the recipe for it!
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