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Spring Sorbet
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Submitted on: July 19, 2026
Cool sorbet pairs with the bold spirit of Jalisco 55 for a refreshing, chilled base. A splash of Sauvignon Blanc adds a crisp finish, accented by a delicate floral garnish.
Ingredients
- 2 scoopsSorbet
- 1 oz.Jalisco 55
- Top With Sunny With A Chance Of Flowers Sauvignon Blanc
- Garnish Edible Flower
Instructions
Garnish
Build
Glass
Edible flowers
Add a few small scoops of sorbet to the glass. Pour Jalisco 55 over and top with Sauvignon Blanc. Garnish with edible flowers.
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ID: VT8LUuYzF38Z25bMaKtR

