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The Rye and Lime Rocks
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Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.
Submitted on: March 8, 2026
This is a sophisticated, "spirit-forward" way to use lime without the carbonation of a highball. 2 oz Rye Whiskey 1/2 oz Fresh Lime Juice 1/2 oz Simple Syrup (or Agave Nectar) Garnish: A thin lime wheel or a sprig of mint Method: Add the rye, lime juice, and syrup to a mixing tin with ice. Stir briefly (about 8–10 seconds)—just enough to chill and combine without over-diluting. Place your large ice cube in a small rocks glass. Strain the cocktail directly over the large cube. Why this...
Instructions
Garnish
Build
Glass
Estimated strength
Dehydrated Lime Wheel
Stir & Strain
Old Fashioned/Rocks
About 21% ABV (estimate)
By
Other Recipes by
The Rye and Lime Rocks This is a sophisticated, "spirit-forward" way to use lime without the carbonation of a highball. 2 oz Rye Whiskey 1/2 oz Fresh Lime Juice 1/2 oz Simple Syrup (or Agave Nectar) Garnish: A thin lime wheel or a sprig of mint Method: Add the rye, lime juice, and syrup to a mixing tin filled with ice. Place your large ice cube in a small rocks glass. Strain the cocktail directly over the large cube. Why this works for you The Texture: Without carbonation, you get the...
Editor's Note
A rye‑forward sour that lets the grain’s spice shine against a bright lime edge, sweetened just enough by agave for smooth balance.
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Ratings & Comments (1)
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Crafted Pour
24 July 2026
This is a fantastic, clean way to showcase a quality rye! It's such a refreshing alternative to the standard highball.
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