Attack Cocktail

Name: Attack Cocktail
Ingredients: 1.5 oz Laird's 7 1/2 Year Apple Brandy; 0.75 oz Sherry; 0.75 oz Cognac; 1 dash(es) Herbsaint; 3 dash(es) BG Reynolds Lush Grenadine Cocktail Syrup; 1 dash(es) Angostura Aromatic Bitters

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By Patrick Muldowney

Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.

Submitted on: January 3, 2024

Spirit Forward

Themed

From "Barflies & Cocktails" (1927) (Recipe Courtesy of Johnny's Bar, Rue Port Mahon, Paris.) Hello friends! Tonight's cocktail is ready to attack your tastebuds, thanks to my friends at The Crafted Pour and BG Reynolds! I have been a part of The Crafted Pour's Tastemaker Program for a while now, and I have been very lucky to receive some Lush Grenadine Bar Syrup from BG Reynolds, which has quickly become my favorite grenadine available on the market. It doesn't have the thick, fake syrupiness t...

Ingredients

1.5 oz
Laird's 7 1/2 Year Apple Brandy

0.75 oz
Sherry

0.75 oz
Cognac

1 dash(es)
Herbsaint

3 dash(es)
BG Reynolds Lush Grenadine Cocktail Syrup

1 dash(es)
Angostura Aromatic Bitters

Tools

Boston Shaker
Hawthorne Strainer

Instructions

Garnish

Build

Shake & Strain

Glass

Cocktail Coupe

Estimated strength

About 27% ABV (estimate)

By Patrick Muldowney

Home Cocktail Enthusiast

Amateur home mixologist working through vintage and contemporary cocktail books, one drink at a time

Other Recipes by Patrick Muldowney

The Algonquin Cocktail

Golden Lemonade

Shake in an iced cocktail shaker, strain, and serve.

Editor's Note

A 1927 classic that balances apple brandy, sherry, and cognac. This spirit-forward sipper offers a dry, nuanced profile with a bright, aromatic finish.