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Cinn-Ful Tiki Cocktail
+ 3 Likes
Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.
Submitted on: March 9, 2025
I’ve been on a bit of a tiki kick lately. Maybe it’s because I just got some really fun tiki glasses. Perhaps it’s because my brain wants to be on vacation even though my body has to be at work. Whatever the reason, I’ve been enjoying the creative process of discovering a variety of flavors. Most have been very tropical so I decided to go in a different direction. Cinnamon, brown sugar, and just a touch of fruity goodness make for a cinnamon-full, delicious treat. Give it a try and let me know w...
Ingredients
- .75 oz
- .75 oz
- .5 ozBG Reynolds Orgeat Syrup
- 3 dash(es)McMann & Tate Moroccan Orange Bitters
Tools
Cocktail Shaker
Hawthorne Strainer
Instructions
Garnish
Build
Glass
Estimated strength
Pineapple and Cinnamon Sticks
Shake & Strain
About 13% ABV (estimate)
By Robin K
Home Mixologist
🥃Cocktail maker, Storyteller, Home Bartender, Budding Mixologist, Cocktail Photographer🥃
Other Recipes by Robin K
View MoreAdd ingredients to cocktail shaker with ice. Shake 20-30 seconds. Strain into Tiki glass over ice. Burn the ends of the cinnamon sticks to get a bit of smoke going and place in the glass. Add a pineapple wedge as garnish.
Editor's Note
Cinnamon‑smoked aroma meets dual rum depth and tropical syrups, delivering a layered tiki experience with a sweet‑spicy finish.
Ratings & Comments (1)
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Crafted Pour
23 October 2026
This sounds like a fantastic, cozy twist on a tiki classic! The cinnamon and brown sugar profile sounds delicious. Do you have a favorite tiki glass you like to serve this in?
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