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Demerara Cocktail
+ 3 Likes
Submitted on: June 16, 2024
I don’t think Puerto Rican rums belong in tiki cocktails. So, I wanted to take a classic and redefine it, using modern techniques and quality rums.
Ingredients
- .75 oz
- .75 oz
- 5 drop(s)
Instructions
Garnish
Build
Glass
Estimated strength
Mint sprig
Shake & Strain
Old Fashioned/Rocks
About 18% ABV (estimate)
By Andy Boimila
YouTube Creator
Home bartender and part time bartender at Wusong Road in Cambridge, MA. Specializing in mixing up classic and modern tiki drinks at home. On Instagram and TikTok @mixinguptiki On YouTube at Mixing Up Tiki...
Other Recipes by Andy Boimila
View MoreCombine all ingredients into a shaking tin with 1 large cube and 2 small cubes. Rocks shake for 5-8 seconds. Fill a chilled double old-fashioned glass (12oz) with pebble ice. Strain the contents of the shaking tin into the glassware. Garnish with a mint sprig.
Editor's Note
Demerara rums provide a rich, molasses-heavy backbone that stands up to the bright, tropical acidity of passionfruit. A touch of saline elevates the profile, creating a savory, balanced finish.
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Ratings & Comments (1)
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Stacy (Crafted Pour)
25 June 2024
Now this sounds like a tasty sour. What are your specs on the passion fruit syrup?
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