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Dented Swizzle
+ 8 Likes
Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.
Submitted on: February 18, 2024
Let’s make a swizzle! I love swizzles; they are fun to make and fun to drink. An absolute delight. I’m going to say again just how good and versatile this gin from my friends at Dented Brick Distillery is. I have used it in so many different ways, and it has never disappointed. Pairing it with the brilliance of BG Reynolds syrups is a winning combination!
Ingredients
- 1.5 oz
- 1.5 oz
- 2 dash(es)
- 2 dash(es)Hella Cocktail Co. Aromatic Bitters
Tools
swizzle stick or bar spoon
jigger
Instructions
Garnish
Build
Glass
Estimated strength
Pineapple Frond
Build In Glass
Old Fashioned/Rocks
About 10% ABV (estimate)
By The Flippin Mixologist
At-home mixologist
Teacher, stage actor, audiobook narrator, and at- home mixologist. I spent my early teaching years bartending in the summers. I love making drinks for people. I love the ritual of it. I like to make the classics, do my own riffs on classics, and create brand new cocktails. I really enjoy trying to make a drink that symbolizes a person or character. ...
Other Recipes by The Flippin Mixologist
View MorePut all ingredients except the bitters in your rocks or Collins glass. Add crushed ice to 2/3 full. Swizzle well, top with more crushed ice, and top with bitters. Garnish and add a straw. Enjoy!
Editor's Note
Barrel-finished gin brings welcome oak and spice to a classic tropical swizzle format. Falernum syrup doubles down on the warmth, creating a surprisingly complex, fruit-forward cooler.
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