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Hibiscus Gin Sour with Rose Petals
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Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.
Submitted on: January 26, 2026
This one was meant for Valentine’s Day… but honestly, the world (and especially the U.S.) could use a little extra love right now. 💗 Bright, tart hibiscus meets delicate floral notes, finished with rose petals and a cloud of sweet rose cotton candy. Add it to the drink to gently sweeten things up or snack on it and feel like a kid again. Either way, this cocktail is all about slowing down, savoring the moment, and sharing a little love.
Ingredients
- 1/2 oz
- 1 oz
- 1 ea
- 1 eaRose Flavored Cotton Candy
Tools
Cocktail Shaker
Cocktail Jigger
Instructions
Garnish
Build
Glass
Cotton Candy
Shake & Double Strain
Coupe
By Bryan Monroe
Home Bartender
Follow along the journey of cocktails at home. Using simple ingredients, trying out new things and just enjoying life as it comes! That is what cocktails are all about, there is no right or wrong as long as you’re enjoying you’re cocktail....
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Add all ingredients except cotton candy to a cocktail shaker with ice. Shake until chilled then strain out the ice and shake again. (Yes I prefer method.) Finally strain into a coupe, garnish with cotton candy and some rose petals. Enjoy!
Editor's Note
Hibiscus‑infused gin meets lemon and a cloud of rose‑cotton candy, turning a classic sour into a floral Valentine’s treat.
Ratings & Comments (1)
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Crafted Pour
13 April 2026
This looks absolutely stunning! The rose cotton candy is such a creative and beautiful touch. We'd love to know how you make your hibiscus syrup; it sounds like the perfect floral pairing for the gin!
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