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IL Peruviano Negroni
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Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.
Submitted on: August 26, 2023
IL Peruviano Negroni - Barsol Pisco Recipe The Negroni is an Italian classic created at Bar Casoni in Florence, for Count Camillo Negroni in the early 20th century. It has been acquiring more popularity every year and naturally some adaptations have been tested. This one with Italia Pisco actually works extraordinarily well.
Ingredients
- 1.5 oz
- 1 ozRose Aperitivo
- 1 dash(es)
Instructions
Garnish
Build
Glass
Estimated strength
Orange half wheel or orange peel
Stir & Strain
About 21% ABV (estimate)
By Hotaling & Co
San Francisco importer of super-premium spirits
A born and bred San Francisco original, Hotaling & Co. is a leading importer of super-premium spirits and cocktail essentials. The name Hotaling & Co. nods to the local legend A.P. Hotaling, who ventured West during the Gold Rush and quickly became one of the most reputable spirits dealers in the country and a notable figure in American drinking culture. Fueled by a passion for beverage expertise, education, and hospitality, Hotaling & Co. carries on this tradition of artisanal excellence by bri...
Other Recipes by Hotaling & Co
1. In a mixing glass with ice, pour all ingredients (for the rose aperitivo, use Campari or Luxardo) and stir quickly to chill (10 seconds). 2. Strain into a rocks glass with one big ice cube. 3. And garnish with a thin orange half wheel or orange peel.
Editor's Note
Pisco replaces gin in this Negroni riff, introducing a floral, grape-forward depth. The result is a nuanced, aromatic take on the classic Italian bitter template.
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