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Mamie Taylor
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Submitted on: June 27, 2024
Hello friends! Tonight on Whisky Wednesday, I have a nearly-forgotten highball that is closer to a Moscow Mule made with Scotch, or a "Scotch & Ginger." Using only 3 ingredients, this has more flavor than a traditional Moscow Mule, and I used my favorite ginger ale for this drink. Vernors is a local Michigan ginger ale, and it is considered a golden ginger ale, which has warmer ginger flavor than a dry ginger ale such as Canada Dry or Schweppes. Vernors straddles the line between true ginger bee...
Instructions
Garnish
Build
Glass
Estimated strength
Lime Wedge
Build In Glass
Copper Mug
About 7% ABV (estimate)
By Patrick Muldowney
Home Cocktail Enthusiast
Amateur home mixologist working through vintage and contemporary cocktail books, one drink at a time
Other Recipes by Patrick Muldowney
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Pour the Scotch and lime juice into an ice-filled Moscow Mule mug. Top with Ginger ale. Stir and garnish with a lime wedge.
Editor's Note
A classic Scotch highball that trades vodka for malted depth. The lime-ginger interplay keeps it crisp and sessionable.
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