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Portmanteau
+ 3 Likes
Submitted on: June 2, 2023
This is the perfect night cap cocktail to pair with a dessert of berry cobbler or an amazing tiramisu. Orange, Dark Berries, Warm Baking spices, slight chocolate and French oak season this winters night dessert cocktail.
Instructions
Garnish
Build
Glass
Estimated strength
Orange Peel & Luxardo Cherry
Stir & Strain
Martini
About 28% ABV (estimate)
By OOLA Distillery
PNW Distiller (Seattle,WA)
Welcome to Seattle's Oldest Distillery! We are the distillers of local sustainably sourced PNW made "Grain to Glass" spirits. We produce a variety of unique Hand Crafted Bourbons, Gins and Vodkas at our Seattle, WA based production facility. Tasting Room: Wed-Sat 11am-5pm Public Tours: Sat 3pm 4755 Colorado Ave S STE. B Seattle, WA 98134...
Other Recipes by OOLA Distillery
Stir all ingredients in a mixing vessel for 15 seconds, strain into a martini glass and enjoy!
Editor's Note
Bourbon meets port in this rich, spirit-forward nightcap. Orange bitters and a Luxardo cherry provide the perfect aromatic finish for a dessert pairing.
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Ratings & Comments (2)
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Stacy (Crafted Pour)
9 June 2023
This sounds like a lovely way to end a meal.
Crafted Pour
28 October 2026
This sounds like a wonderful way to end a meal! The combination of bourbon and port is such a classic pairing for dessert.
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