Root Beer Float Old Fashioned

Name: Root Beer Float Old Fashioned
Ingredients: 2 oz Root Beer Float Flavored Whiskey; 1/4 oz Vanilla Syrup; 2 dashes Angostura Aromatic Bitters; 1 Orange Peel (for Garnish)

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By Whiskey Pop

Submitted on: September 18, 2026

whiskey

old fashioned

Stirred, over one big cube. Smooth Whiskey Pop, a touch of bitters and vanilla, stirred over one big cube. The float, grown up and served straight.

Ingredients

2 oz
Root Beer Float Flavored Whiskey

1/4 oz
Vanilla Syrup

2 dashes
Angostura Aromatic Bitters

1
Orange Peel (for Garnish)

Instructions

Garnish

Orange peel

Build

Glass

Rocks glass

Estimated strength

About 30% ABV (estimate)

By Whiskey Pop

Whiskey Pop is a root beer float flavored whiskey blended and bottled in San Diego County, California. Natural root beer and vanilla flavors on smooth whiskey warmth — sarsaparilla and creamy vanilla up front, a mellow, easy finish. 35% ALC/VOL, 70 proof. A 130-year-old dessert, given proof....

Other Recipes by Whiskey Pop

Whiskey Pop Milkshake

Dessert Manhattan

1. Add Whiskey Pop, vanilla syrup and bitters to a rocks glass. 2. Add one large ice cube and stir until well chilled, about twenty seconds. 3. Express the orange peel over the surface, then drop it in.

Editor's Note

A dessert-leaning Old Fashioned that swaps rye spice for sweet root beer and vanilla. The classic build delivers a nostalgic, grown-up float in a rocks glass.

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