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The Countdown

Name: The Countdown
Ingredients: 2 oz Tiki Lovers Dark Rum; .5 oz Campari; 1 oz Beefeaters London Pink Gin; 2 oz Fresh Grapefruit Juice; .5 oz Hot Honey Syrup; .5 oz Lavender Syrup; 2 dash(es) Botanica Quetzalli Rose And Lime Bitters

+ 5 Likes

By The Flippin Mixologist

Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.

Submitted on: May 18, 2024

Refreshing

Seasonal

I’ve been playing with this one for a while but couldn’t get it quite right. I tried different amounts of each ingredient, substituted some for something else, everything. I was about to give it up and just call it good enough and list it in my “fine, but not great” section of my notebook. Then I went to the Farmer’s Market. We love our Farmer’s Market and have been eagerly awaiting the opening of the season. It was so exciting to see some vendors that have even there for years and greet them a...

Ingredients

2 oz
Tiki Lovers Dark Rum

.5 oz
Campari

1 oz
Beefeaters London Pink Gin

2 oz
Fresh Grapefruit Juice

.5 oz
Hot Honey Syrup

.5 oz
Lavender Syrup

2 dash(es)
Botanica Quetzalli Rose And Lime Bitters

Tools

shaker
strainer
fine mesh strainer

Instructions

Garnish

Mint and lavender

Build

Shake & Double Strain

Glass

Old Fashioned/Rocks

Estimated strength

About 16% ABV (estimate)

By The Flippin Mixologist

At-home mixologist

Teacher, stage actor, audiobook narrator, and at- home mixologist. I spent my early teaching years bartending in the summers. I love making drinks for people. I love the ritual of it. I like to make the classics, do my own riffs on classics, and create brand new cocktails. I really enjoy trying to make a drink that symbolizes a person or character. ...

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2 oz Tiki Lovers Dark Rum 1 oz Beefeater London Pink Gin 2 oz fresh grapefruit juice 1/2 oz hot honey syrup (1:1 chili-infused honey and water) 1/2 oz lavender syrup 1/2 oz Campari 2-3 dashes Botanica Quetzalli Rose and Lime Bitters Shake all ingredients well with a few large, rough chunks of ice. Double strain into a double rocks glass with a large ice block. Garnish with fresh mint and lavender. You can also whip shake with pebbled ice and open pour into your favorite Collins or tiki glass,...

Editor's Note

A bold, floral-forward riff that balances bitter grapefruit and Campari with aromatic lavender and honey. The rose-lime bitters provide a bright, fragrant finish.

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Ratings & Comments (1)

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Stacy (Crafted Pour)

30 May 2024

Oh I love how flowal this is. What are your specs for your lavender and hot honey syrup?