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Dominican Old Fashioned
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Submitted on: July 12, 2021
Looking to compete in the Infinium Spirits & Templeton Rye competition for a Padres-themed drink. I noted the banana taste I was pulling off Templeton's 4 year rye. Then, I turned to their most explosive player for guidance. Fernando Tatis Jr. is from the Dominican Republic. He has turned the Padres from a good baseball team to an explosive one.
Instructions
Garnish
Build
Glass
Estimated strength
Banana
Build In Glass
Old Fashioned/Rocks
About 32% ABV (estimate)
By Cris Cusac
Bartender
I started bartending in 2007 when I turned 21. I worked for a small chain that no longer exists named Rio Rio. Brazilian restaurant that was known for its caipirinha. I then found myself at Kabuki Japanese restaurant where I learned sake and soju drinks under Master Sake Sommelier Yuji Matsumoto. During my entire experience, you might have seen me at a party behind the bar. I most recently took up the mantle of bartending at the American Legion in Santa Ana. After which I realized I wanted more ...
Other Recipes by Cris Cusac
View MoreAdd Templeton Rye, creme de banane, and chocolate bitters to a mixing glass with ice. Stir until chilled, then strain into a rocks glass over a large ice cube. Garnish with a banana slice.
Editor's Note
Banana liqueur highlights the spice profile of Templeton Rye, while chocolate bitters ground the sweetness. A thoughtful, thematic riff on the classic Old Fashioned.
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