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Pear to Pear
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Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.
Submitted on: September 15, 2023
Pear to Pear Calvados Recipe
Instructions
Garnish
Build
Glass
Estimated strength
Brie, yogurt, and vanilla siphon foam
Dry Shake
About 18% ABV (estimate)
By Hotaling & Co
San Francisco importer of super-premium spirits
A born and bred San Francisco original, Hotaling & Co. is a leading importer of super-premium spirits and cocktail essentials. The name Hotaling & Co. nods to the local legend A.P. Hotaling, who ventured West during the Gold Rush and quickly became one of the most reputable spirits dealers in the country and a notable figure in American drinking culture. Fueled by a passion for beverage expertise, education, and hospitality, Hotaling & Co. carries on this tradition of artisanal excellence by bri...
Other Recipes by Hotaling & Co
A couple days before, infuse 45ml Calvados Christian Drouin Selection with walnut oil. Then add all ingredients to shaker with ice. Shake and strain into chilled coupe. Top with Brie, yogurt, and vanilla siphon foam.
Editor's Note
A culinary approach to Calvados, this ambitious cocktail layers pear, walnut oil infusion, and a savory-sweet brie and yogurt foam for a decadent, dessert-like experience.
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Ratings & Comments (1)
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Crafted Pour
15 September 2026
This is such a creative and unique use of savory elements in a cocktail! Do you happen to have the recipe for the Brie and yogurt foam so others can try to recreate this at home?
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