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Thai Summer Sour
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Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.
Submitted on: June 10, 2025
I have a Thai-inspired gin sour for you today, absolutely delicious and perfect for summer. It takes a base of an incredible gin with classic Thai flavors (lemongrass, lime leaf), split with a touch of serrano spice, and combined with a fruity strawberry Thai basil syrup. The magic touch is a delicious absinthe, which helps the herbaceous and anise basil notes shine through. What more is there to want??
Ingredients
- 1.5 ozLemongrass/lime Leaf Gin
- 0.5 oz
- 0.5 ozAbsinthia Absinthe Blanche
- 0.75 oz
- 0.75 oz
Instructions
Garnish
Build
Glass
Estimated strength
Thai basil
Shake & Strain
Coupe
About 22% ABV (estimate)
By John
Craft Cocktail Creator
I love trying new ingredients, learning new techniques, and of course, creating new cocktails-- especially ones influenced by food in some way. I also love the photography/videography side of things. I’m incredibly passionate about my craft but try not to take myself too seriously. Cheers!...
Other Recipes by John
View MoreShake with ice until chilled, strain into a coupe, and garnish with fresh Thai basil.
Editor's Note
Lemongrass and serrano heat meet strawberry-basil sweetness in this vibrant, complex sour. Absinthe provides a cooling, herbaceous finish that ties the Thai-inspired profile together.
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