Skorpios 1618 Tequila Reposado

Skorpios 1618

Production Method NOM 1522 | Amatitan Jalisco • Deep rooted agaves / minimum 7-10 years • Aging: Min 6-12 months • Single Estate Agaves • Brick Ovens • Roller Crushed • Copper Pots • Open Air Fermentation • Deep Well Water/Natural Spring • 100% Agave Sugars • American Oak Barrels • Double Distilled • Non-additive flavoring Tasting Notes A delicious taste of smooth and complex with a distinct and traditional taste. A light yet complex inter woven flavors of flowers earth ...