Bloody Mary

Name: Bloody Mary
Ingredients: 2 oz Vodka; 4 dash(es) Lea & Perrins Worcestershire Sauce; 0.75 oz Lemon Juice; 1 tbsp Horseradish Sauce; 1 tsp Celery Salt; 4 dash(es) Tabasco; 6 oz V8 Spicy Hot

By Patrick Muldowney

Submitted on: December 26, 2022

Essentials

Refreshing

Classic Bloody Mary

Ingredients

2 oz
Vodka

4 dash(es)
Lea & Perrins Worcestershire Sauce

0.75 oz
Lemon Juice

1 tbsp
Horseradish Sauce

1 tsp
Celery Salt

4 dash(es)
Tabasco

6 oz
V8 Spicy Hot

Tools

Bar Spoon

Instructions

Garnish

Celery Stalk

Build

Build In Glass

Glass

Beer Glass

Estimated strength

About 7% ABV (estimate)

By Patrick Muldowney

Home Cocktail Enthusiast

Amateur home mixologist working through vintage and contemporary cocktail books, one drink at a time

Other Recipes by Patrick Muldowney

The Algonquin Cocktail

Golden Lemonade

1. Get serving glass 2. Fill with ice 3. Add first 6 ingredients 4. Top with V8 5. Stir to combine 6. Garnish with celery

Editor's Note

A classic brunch staple that balances savory umami with a sharp, horseradish-driven heat. The V8 Spicy Hot base provides a consistent, reliable foundation.