El Diablo

Name: El Diablo
Ingredients: 2 oz Blanco Tequila; 0.75 oz Crème De Cassis; 0.75 oz Fresh Lime Juice; 2 dash(es) Fee Brothers Habanero Bitters; 3 drop(s) Saline Solution; 2 oz Ginger Ale

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By Chris Russell

Submitted on: September 14, 2023

Essentials

Refreshing

The original El Diablo is really tiki by provenance only, not the actual content of the drink. That said, it is still one of the true classics, and absolutely one of my favourites. Here are my house specs. Recommended Brands: •Espolòn tequila •Odd Society Spirits crème de cassis •Fever Tree premium ginger ale

Ingredients

2 oz
Blanco Tequila

0.75 oz
Crème De Cassis

0.75 oz
Fresh Lime Juice

2 dash(es)
Fee Brothers Habanero Bitters

3 drop(s)
Saline Solution

2 oz
Ginger Ale

Instructions

Garnish

Lime wedge, swizzle stick

Build

Shake & Double Strain

Glass

Estimated strength

About 15% ABV (estimate)

By Chris Russell

Craft Tiki Cocktails

Home bartender based in St. John's, Newfoundland. Like many, I got into this hobby-turned-obsession-turned-side gig during the pandemic, and it's been a journey! I have a passion for tiki classics and modern exotic cocktails, especially when I can infuse them with spirits and quality ingredients from the East Coast of Canada. On Instagram & TikTok @avalonhomebar...

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Combine all ingredients (except ginger ale) in a cocktail shaker. Add ice and shake well. Strain into a Collins glass and fill 3/4 of the way with cracked ice. Top with ginger ale and stir gently to combine. Garnish with a lime wedge and swizzle stick—two if they’re red and pointy.