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Breakfast in Lima
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Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.
Submitted on: August 26, 2023
Breakfast in Lima - Barsol Pisco Recipe This is an adaptation by Argentinian barman Federico Cuco (aka Fedecuco), of the modern classic Breakfast Martini, created by the great Salvatore Calabrese in 1996, inspired in the traditional English breakfast, with a structure of a White Lady and marmalade.
Ingredients
- 0.5 oz
- 0.75 oz
- 1 tbsp
Instructions
Garnish
Build
Glass
Estimated strength
Orange twist
Shake & Strain
Cocktail Coupe
About 20% ABV (estimate)
By Hotaling & Co
San Francisco importer of super-premium spirits
A born and bred San Francisco original, Hotaling & Co. is a leading importer of super-premium spirits and cocktail essentials. The name Hotaling & Co. nods to the local legend A.P. Hotaling, who ventured West during the Gold Rush and quickly became one of the most reputable spirits dealers in the country and a notable figure in American drinking culture. Fueled by a passion for beverage expertise, education, and hospitality, Hotaling & Co. carries on this tradition of artisanal excellence by bri...
Other Recipes by Hotaling & Co
1. In a shaker with ice, add all ingredients, Pisco, orange liqueur, lime juice and orange marmalade. 2. Shake well and strain into a chilled cocktail glass. 3. Garnish with orange twist.
Editor's Note
Pisco replaces gin in this riff on the Breakfast Martini, using orange marmalade to bridge the gap between bright lime and the spirit's floral depth.
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