Can't Elope?

Name: Can't Elope?
Ingredients: 1.5 oz Blanco Tequila; 1 oz Spiced Cantaloupe Syrup; .5 oz Lime Juice; 1 tsp Plain Greek Yogurt; 6 drop(s) Remedy Cocktail Company Lime & Sea Salt Bitters

By Melissa Hoyle

Submitted on: January 31, 2023

Refreshing

Agave

Yes I know it’s a cheesy name but naming cocktails is not my forte 😂! I’m better at making them and this one is no exception! The yogurt adds tang and helps to round out all the flavors. The spiced syrup is delicious on its own, I’m thinking about adding a bit to my sparkling water. Cheers y’all!!

Ingredients

1.5 oz
Blanco Tequila

1 oz
Spiced Cantaloupe Syrup

.5 oz
Lime Juice

1 tsp
Plain Greek Yogurt

6 drop(s)
Remedy Cocktail Company Lime & Sea Salt Bitters

Instructions

Garnish

tajin, lime, cilantro

Build

Shake & Strain

Glass

Old Fashioned/Rocks

By Melissa Hoyle

Bartender

Hi there! I've been a bartender at the same restaurant for over 10 years. My favorite spirits to work with are rum (love a good tiki drink!), gin and amaros. I love to garden and I often use the herbs and produce I grow to make syrups and infusions. Cheers y'all! ...

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Combine all ingredients in a shaker with ice. Shake, double strain into a rocks glass over a large ice cube. Garnish. *in a saucepan combine 1 cup of water, 1 cup of cantaloupe chucks, 2 long peppers, 1 cinnamon stick, 1/2-inch piece of peeled/sliced ginger and 1 tablespoon of cracked cardamom pods. Mash cantaloupe. Simmer for 5-10 minutes. Strain, add sugar to taste.

Editor's Note

Yogurt adds a silky, unexpected texture to this tequila sour. Spiced cantaloupe syrup brings a complex, aromatic finish that pairs perfectly with the Tajin rim.

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