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Chai One On Me
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Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.
Submitted on: September 30, 2024
I’m back with another bourbon banger!!! I love chai, it’s my preferred breakfast beverage of choice. Combined with whisky and that delicious cinnamon apple syrup I knew this would be a winner! Cheers y’all!!
Ingredients
- 1 ozChai Concentrate
- .75 oz
- .25 oz
- 1 dash(es)
Instructions
Garnish
Build
Glass
Estimated strength
Dehydrated lemon
Shake & Double Strain
Coupe
About 13% ABV (estimate)
By Melissa Hoyle
Bartender
Hi there! I've been a bartender at the same restaurant for over 10 years. My favorite spirits to work with are rum (love a good tiki drink!), gin and amaros. I love to garden and I often use the herbs and produce I grow to make syrups and infusions. Cheers y'all! ...
Other Recipes by Melissa Hoyle
View MoreCombine all ingredients in a shaker with ice, shake to chill. Double strain into a coupe glass and garnish with a dehydrated lemon.
Editor's Note
Chai spices and cinnamon-apple syrup create a warming, autumnal profile. The Canadian whisky provides a smooth, light-bodied finish that balances the rich aromatics.
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