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Club Kid
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Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.
Submitted on: October 2, 2025
Who was a late 90’s-early 2000’s club kid? I definitely was!! I had the best time going out with friends and dancing literally all night long. I swear kids don’t do that these days and that’s a shame. Ugh I’m showing my age lol. Obviously, I wasn’t into fancy drinks back then but now I can appreciate them at home. In my pjs. Still rocking out to music. Cheers y’all!!
Ingredients
- 1 oz
- .75 oz
- .5 oz
- 1 dash(es)
- 1 dash(es)
Instructions
Garnish
Build
Glass
Estimated strength
Dehydrated Lemon
Shake & Strain
Coupe
About 25% ABV (estimate)
By Melissa Hoyle
Bartender
Hi there! I've been a bartender at the same restaurant for over 10 years. My favorite spirits to work with are rum (love a good tiki drink!), gin and amaros. I love to garden and I often use the herbs and produce I grow to make syrups and infusions. Cheers y'all! ...
Other Recipes by Melissa Hoyle
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Combine all ingredients in a shaker with ice and shake to chill. Double strain into a coupe glass and garnish.
Editor's Note
Barrel-finished rum meets malty genever in this complex, nutty sour. Banana liqueur and walnut bitters add depth, creating a sophisticated profile that bridges tiki and classic styles.
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