Flip’s Earl Grey Flip

Name: Flip’s Earl Grey Flip
Ingredients: 1 oz Aged Rum; 1 oz Cognac; 2 oz Earl Grey Tea; 1 oz Bitter Lemon Liqueur; 1 oz Simple Syrup; 4 dash(es) The Bitter Truth Jerry Thomas Bitters; 1 ea Whole Egg

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By The Flippin Mixologist

Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.

Submitted on: November 19, 2023

Tropical

After Dinner

Earl Grey Tea—with milk and sugar or lemon and sugar? Want it both ways without the curdling? Try this.

Ingredients

1 oz
Aged Rum

1 oz
Cognac

2 oz
Earl Grey Tea

1 oz
Bitter Lemon Liqueur

1 oz
Simple Syrup

4 dash(es)
The Bitter Truth Jerry Thomas Bitters

1 ea
Whole Egg

Tools

jigger
shaker
strainer
fine mesh strainer

Instructions

Garnish

Freshly grated nutmeg

Build

Dry Shake

Glass

Martini

Estimated strength

About 14% ABV (estimate)

By The Flippin Mixologist

At-home mixologist

Teacher, stage actor, audiobook narrator, and at- home mixologist. I spent my early teaching years bartending in the summers. I love making drinks for people. I love the ritual of it. I like to make the classics, do my own riffs on classics, and create brand new cocktails. I really enjoy trying to make a drink that symbolizes a person or character. ...

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Dry shake all to combine. Add a large ice block and a small cube, then shake until cold. Double strain into a chilled cocktail glass and top with freshly grated nutmeg. Bitter Lemon Liqueur 16 oz vodka or Everclear lemon pieces from three lemons 1 oz fresh lemon juice 1 oz vanilla extract 5 oz simple syrup (or to taste) Juice three lemons. Cut up the leftovers and put in a jar. Pour the vodka in, cap, and shake. Store in a cupboard overnight. Strain through a coffee filter, add the rest of ...