Foynes Flip

Name: Foynes Flip
Ingredients: 1.5 oz Teeling Small Batch Irish Whiskey; 0.75 oz Bittermen's New Orleans Coffee Liqueur; 0.5 oz Irish Cream; 0.25 oz Demerara Syrup; 1 ea Whole Egg

+ 2 Likes

By Logan

Submitted on: May 15, 2022

Spirit Forward

After Dinner

I love a good Irish Coffee but caffeine gives me the jitters so I don't ever drink it. I wanted to recreate this classic in a Flip so I could still enjoy one when I want. It turned out great! Tastes just like the real thing and the egg adds some nice creaminess. The name is a shout out to Foynes Port, Ireland, where the drink was originally created during WWII.

Ingredients

1.5 oz
Teeling Small Batch Irish Whiskey

0.75 oz
Bittermen's New Orleans Coffee Liqueur

0.5 oz
Irish Cream

0.25 oz
Demerara Syrup

1 ea
Whole Egg

Instructions

Garnish

Fresh Grated Nutmeg

Build

Shake & Double Strain

Glass

Coupe

Estimated strength

About 23% ABV (estimate)

By Logan

Mixologist

A home enthusiast with a passion for all things tiki! Rum is my favourite poison, but I also love Whiskey, Brandy and just about every other spirit. I'm fairly new to cocktail making but I quickly fell in love with it and enjoy the pursuit of finding my new favourite libation. Cheers! ...