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Limoncello Collins
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Submitted on: June 11, 2023
This twist on a Tom Collins incorporates limoncello and rosemary syrup to brighten things up a bit. In honor of National Smile Day, I brightened things up even more with a smiling lemon wedge garnish.
Instructions
Garnish
Build
Glass
Estimated strength
Lemon Wedge, Rosemary Sprig
Shake & Strain
Wine Glass
About 9% ABV (estimate)
By Cody Sullivan
Cocktail Wednesday
Lifting spirits by mixing spirits halfway through the work week. Amateur mixologist. High-spirited pun enthusiast. Learning one libation at a time.
Other Recipes by Cody Sullivan
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Add ingredients to shaker with ice. Shake. Strain into chilled glass with ice. Top with club soda (about 2 oz). Lightly stir. Garnish with lemon wedge smile and rosemary sprig. *For syrup, boil a 1:1 ratio of sugar to water and add 3-5 rosemary sprigs. Allow to cool for 60 minutes or until desired taste. Strain.
Editor's Note
Vodka and limoncello build a bright, citrus-forward base. A homemade rosemary syrup adds an aromatic, herbal counterpoint, turning this Collins into a sophisticated sparkling lemonade.
Ratings & Comments (2)
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Stacy (Crafted Pour)
13 June 2023
This sounds so tasty. What brand of Limoncello do you recommend on this one? and do you think I could use gin in this as well?
Crafted Pour
7 November 2026
This sounds like such a bright and refreshing twist on a classic! The rosemary syrup sounds like a perfect pairing with the limoncello. Thanks for sharing!
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