Boars Tooth

Name: Boars Tooth
Ingredients: 2 oz Dark Jamaican Rum; 1 oz Lime Juice; 1/4 oz BG Reynolds Orgeat Syrup; 3/4 oz Cream Of Coconut; 2 dash(es) Aromatic Bitters; 1 bar spoon BG Reynolds Lush Grenadine Cocktail Syrup

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By Bryan Monroe

Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.

Submitted on: June 30, 2023

Refreshing

Seasonal

This is a funny tiki cocktail.

Ingredients

2 oz
Dark Jamaican Rum

1 oz
Lime Juice

1/4 oz
BG Reynolds Orgeat Syrup

3/4 oz
Cream Of Coconut

2 dash(es)
Aromatic Bitters

1 bar spoon
BG Reynolds Lush Grenadine Cocktail Syrup

Tools

Cocktail Shaker

Instructions

Garnish

Cocktail Cherry and Pineapple Fronds

Build

Shake & Strain

Glass

Old Fashioned/Rocks

Estimated strength

About 16% ABV (estimate)

By Bryan Monroe

Home Bartender

Follow along the journey of cocktails at home. Using simple ingredients, trying out new things and just enjoying life as it comes! That is what cocktails are all about, there is no right or wrong as long as you’re enjoying you’re cocktail....

Other Recipes by Bryan Monroe

Coconut Raspberry Dessert

Lion’s Tail

In a cocktail shaker, add all ingredients. Shake with ice until chilled. Strain over fresh ice, garnish and enjoy!

Editor's Note

Dark Jamaican rum provides a funky, molasses-rich base that cuts through the creamy coconut. Orgeat and grenadine add a nuanced, nutty sweetness to this tropical classic.