Paloma Negra

Name: Paloma Negra
Ingredients: 2 oz Old Harbor Ampersand Cold Pressed Coffee Liqueur; 3/4 oz Mezcal; 1 1/4 oz Grapefruit Juice

+ 2 Likes

By Bryan Monroe

Submitted on: September 7, 2023

Refreshing

Seasonal

This is a coffee-based Paloma using Cold Brew Coffee Liqueur and Mezcal.

Ingredients

2 oz
Old Harbor Ampersand Cold Pressed Coffee Liqueur

3/4 oz
Mezcal

1 1/4 oz
Grapefruit Juice

Instructions

Garnish

Grapefruit Wedge

Build

Shake & Double Strain

Glass

Old Fashioned/Rocks

Estimated strength

About 18% ABV (estimate)

By Bryan Monroe

Home Bartender

Follow along the journey of cocktails at home. Using simple ingredients, trying out new things and just enjoying life as it comes! That is what cocktails are all about, there is no right or wrong as long as you’re enjoying you’re cocktail....

Other Recipes by Bryan Monroe

Coconut Raspberry Dessert

Lion’s Tail

Add 1 3/4 oz Cold Brew Coffee Liqueur, Mezcal, and grapefruit juice into a cocktail shaker. Shake with ice. Double strain over fresh ice and top with Tonic Water and remaining 1/4 oz Cold Brew Liqueur.

Editor's Note

Mezcal's smoke cuts through the rich, roasted profile of cold brew coffee liqueur. Grapefruit and tonic provide a bright, effervescent finish to this unconventional highball.