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Paul McGee Fog Cutter
+ 3 Likes
Submitted on: November 30, 2023
I hate most fog cutters. The original Trader Bic one is WAY to tart. His other versions aren’t much better. Smuggler’s Cove is ok but requires an ingredient that’s a little hard to find. I then came across Paul McGee’s version, and I’m in heaven!
Ingredients
- .5 oz
- 1 oz
- .5 oz
Instructions
Garnish
Build
Glass
Estimated strength
Mint sprig
Frappe & Dump
Beer Glass
About 20% ABV (estimate)
By Andy Boimila
YouTube Creator
Home bartender and part time bartender at Wusong Road in Cambridge, MA. Specializing in mixing up classic and modern tiki drinks at home. On Instagram and TikTok @mixinguptiki On YouTube at Mixing Up Tiki...
Other Recipes by Andy Boimila
View MoreCombine all ingredients into a shaking tin with pebble ice. Whip shake for 5-8 seconds. open pour into a Collins glass. Top with more pebble ice. Garnish with a mint sprig.
Editor's Note
A refined take on the classic Fog Cutter. Aged agricole and Amontillado sherry add layers of grassy, nutty depth that balance the citrus and orgeat perfectly.
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