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Princess Peach
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Submitted on: July 30, 2024
I really dislike the summer heat, but I love alllllll the summer produce!! Especially the delicious peaches I got at a local grocery store. They inspired this summery cocktail made with a whey-distilled vodka from New Zealand. Cheers y’all!!
Ingredients
- 1 ozFresh Victor 3 Citrus & Mint Mixer
- .5 oz
- .5 eaFresh Peach, Chopped
- 1 float
Instructions
Garnish
Build
Glass
Estimated strength
Dehydrated Lemon
Shake & Double Strain
Coupe
About 20% ABV (estimate)
By Melissa Hoyle
Bartender
Hi there! I've been a bartender at the same restaurant for over 10 years. My favorite spirits to work with are rum (love a good tiki drink!), gin and amaros. I love to garden and I often use the herbs and produce I grow to make syrups and infusions. Cheers y'all! ...
Other Recipes by Melissa Hoyle
View MoreMuddle peach in a shaker, add remaining ingredients, except sparkling wine, and ice. Shake to chill, double strain into a coupe glass. Top with the sparkling wine and garnish.
Editor's Note
Whey-distilled vodka adds a creamy texture to this peach-forward spritz. Fresh muddled fruit and a sparkling wine finish make for a bright, seasonal sipper.
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