Rice & Stone

Name: Rice & Stone
Ingredients: 2 oz Sake; 1 oz The Bitter Truth Apricot Liqueur; .5 oz Homemade Honeysuckle Syrup 3-1; .25 oz Fresh Pressed Grapefruit Juice

+ 4 Likes

By

Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.

Submitted on: October 20, 2022

Refreshing

Seasonal

About two weeks ago our friend @the_average_drinker sent us some of her homemade honeysuckle syrup. She made it from fresh honeysuckle flowers that grow in her garden. The second she told us that she was sending some our way, I had an idea of what I wanted to make with it. Honeysuckle and Apricot ? Yes please. Having so much fun playing around with this stone fruit liqueur @thebittertruthcompany Apricot liquor. It tastes amazing and is so easy to pair with other flavors. Cheers

Ingredients

2 oz
Sake

1 oz
The Bitter Truth Apricot Liqueur

.5 oz
Homemade Honeysuckle Syrup 3-1

.25 oz
Fresh Pressed Grapefruit Juice

Instructions

Garnish

Flower and trimmed bamboo

Build

Shake & Strain

Glass

Old Fashioned/Rocks

Estimated strength

About 11% ABV (estimate)

By

Other Recipes by

100 Proof Truth

The Fiero Cucumber

1. Add all ingredients to a shaker with ice. 2. Shake vigorously for 15 seconds. 3. Strain into an Old Fashioned glass over fresh ice. 4. Garnish and serve.

Editor's Note

Sake provides a soft, clean base for heady honeysuckle and rich apricot notes. A whisper of grapefruit provides a faint citrus lift to this floral, fruit-forward sipper.