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S’more Banana Please!
+ 2 Likes
Submitted on: July 30, 2025
Ready for something different? The notes of banana and smoke in the rum I used prompted me to make this cocktail. I made my own banana marshmallows (yes, I know I’m extra, but they are delicious!), and the classic campfire dessert just made sense. Was it time-consuming? Yes. Was it worth it? Absolutely!!! Cheers y’all!!
Ingredients
- 2 ozSmokey Rum
- 1 ozBanana Liqueur
- .5 ozLime Juice
- 1 eaToasted Banana Marshmallow
Instructions
Garnish
Build
Glass
Banana marshmallow s’more
Shake & Double Strain
Coupe
By Melissa Hoyle
Bartender
7 Followers
Hi there! I've been a bartender at the same restaurant for over 10 years. My favorite spirits to work with are rum (love a good tiki drink!), gin and amaros. I love to garden and I often use the herbs and produce I grow to make syrups and infusions. Cheers y'all! ...
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Add ice and all ingredients to a shaker. Shake to chill, double strain into a coupe glass. Top with the banana S'more.
Editor's Note
Smokey rum meets house-made banana marshmallow in this dessert-inspired original. A decadent, campfire-forward sipper.
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