Santa Fanta

Name: Santa Fanta
Ingredients: 1 1/2 oz Woodford Reserve Bourbon; 1 oz Aperol; 1 oz Sweet Vermouth; 1 oz Mongibello Blood Orange Juice; 1/4 oz Fresh Squeezed Lemon Juice; Soda

+ 4 Likes

By Mongibello Juice

Submitted on: March 20, 2021

Refreshing

Seasonal

We're sharing a cocktail recipe that was featured during our Holiday Cocktail Contest. This recipe was created by Leaves and Libations on Instagram and it features Mongibello Blood Orange Juice. Here is the original recipe.

Ingredients

1 1/2 oz
Woodford Reserve Bourbon

1 oz
Aperol

1 oz
Sweet Vermouth

1 oz
Mongibello Blood Orange Juice

1/4 oz
Fresh Squeezed Lemon Juice

Soda

Instructions

Garnish

Build

Shake & Strain

Glass

Glass

Estimated strength

About 17% ABV (estimate)

By Mongibello Juice

Mongibello Juice makes 100% fresh-squeezed, Sicilian Blood and Mandarin Orange Juice that is grown near the base of the active volcano, Mt. Etna. The Eastern coast of Sicily is optimal in growing citruses. Namely for it's microclimate and fertil soil at the slope of Etna volcano, which lends itself to some of the best blood oranges out there. The biggest active volcano in Europe (Mount Etna – about 3.350 metres high) is located in the North-Eastern part of the island and the land at the foot ...

Other Recipes by Mongibello Juice

Blood Orange Cosmo

A Juicy Bourbon Sour

+ 3 More Recipes

1. Combine all ingredients except the soda water in a cocktail shaker. 2. Add 5 or 6 cubes of ice, and shake vigorously until outside of shaker has frosted (if it's almost too cold to hold, then you're doing it right)⁣ 3. Strain into a favorite cocktail glass ⁣ 4. Add a small handful of ice (think "to chill" not "to dilute")⁣ 5. Deck the glass, then the halls!

Editor's Note

Bourbon meets blood orange in this seasonal riff on a classic bitter-forward template. The addition of soda lightens the profile, making it a bright, approachable holiday sipper.