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Spicy Paloma
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Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.
Submitted on: April 22, 2025
Happy Saturday y’all! A spicy but lighter version of the classic Paloma, I used sparkling water and opted to skip the salt rim. Fiero Habanero tequila adds the perfect amount of spice! Cheers y’all!!
Ingredients
- 1-2 oz
- .5 oz
Instructions
Garnish
Build
Glass
Estimated strength
Grapefruit slice
Build In Glass
Beer Glass
About 12% ABV (estimate)
By Melissa Hoyle
Bartender
Hi there! I've been a bartender at the same restaurant for over 10 years. My favorite spirits to work with are rum (love a good tiki drink!), gin and amaros. I love to garden and I often use the herbs and produce I grow to make syrups and infusions. Cheers y'all! ...
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Combine all ingredients in a Collins glass over ice. Stir to combine.
Editor's Note
Fiero Habanero tequila provides a sharp, spicy backbone that cuts through the tart grapefruit. A refreshing, high-heat take on the classic highball.
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