Swizzle in a Disco

Name: Swizzle in a Disco
Ingredients: 1.5 oz Dented Brick Glitter Disco Nut Coconut Rum; 1 oz Jamaican Overproof Rum; .5 oz Velvet Falaernum; 3 dashes Pechauds Bitters; 3 oz Fresh Lime Juice; .5 oz Simple Syrup

+ 6 Likes

By Chef Tipsy and the Mixologist

Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.

Submitted on: June 8, 2024

Refreshing

Seasonal

Thank you, Dented Brick Distillery for the Glitter Disco-Nut. A riff on a Swizzle

Ingredients

1.5 oz
Dented Brick Glitter Disco Nut Coconut Rum

1 oz
Jamaican Overproof Rum

.5 oz
Velvet Falaernum

3 dashes
Pechauds Bitters

3 oz
Fresh Lime Juice

.5 oz
Simple Syrup

Instructions

Garnish

Mint and Lime Wheel

Build

Build In Glass

Glass

Hurricane

By Chef Tipsy and the Mixologist

"The cocktail, an amalgam of unique culinary traditions cobbled together in the glass, like jazz,"

Sometimes the cocktails are complicated and the syrups are simple

Other Recipes by Chef Tipsy and the Mixologist

Four In Hand

Green River

+ 29 More Recipes

Build in a Hurricane glass, fill part way with crushed ice, swizzle, add more crushed ice, garnish, and serve.

Editor's Note

Glitter Disco Nut coconut rum adds a nutty caramel sparkle that lifts the lime’s bright acidity in this tiki swizzle.

Links

Instagram

Dented Brick

Ratings & Comments (1)

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Stacy (Crafted Pour)

19 June 2024

Oh man. I love this recipe.