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The Rye in the Catcher
+ 5 Likes
Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.
Submitted on: April 28, 2023
Unlike the book, this drink is neither whiney nor insufferable! I received this bottle of whiskey as part of the Tastemaker Program, and the spice of the rye holds up very well against the bold flavor of the ginger beer. Thank you for allowing me to try this whiskey!
Ingredients
- 1 oz
- 0.5 oz
- 8 oz
Instructions
Garnish
Build
Glass
Estimated strength
Build In Glass
Beer Glass
About 8% ABV (estimate)
By Patrick Muldowney
Home Cocktail Enthusiast
Amateur home mixologist working through vintage and contemporary cocktail books, one drink at a time
Other Recipes by Patrick Muldowney
View MorePour the ingredients over ice in a tumbler, and stir.
Editor's Note
A high-volume highball that leans into the spice of rye. Pineapple adds a tropical lift to the ginger-forward finish.
Ratings & Comments (1)
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Stacy (Crafted Pour)
3 May 2023
This sounds tasty. What ginger beer do you recommend for this?
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