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Banana Daiquiri

Name: Banana Daiquiri
Ingredients: 2 oz Dark Rum; 0.25 oz Demerara Syrup; 0.5 oz Lime Juice; 0.75 oz Banana Pureé

+ 4 Likes

By Cameron "CameroxnWithAnX" Calv

Submitted on: May 19, 2023

Tropical

Aperitif

For those looking for a way to enjoy a boozier banana experience, look no further than a liquid banana daiquiri! Referred to in this way since there is only liquid in the glass (as opposed to doing it frozen or blended). ⁠ ⁠ This version of the B-Daiquiri is very prominent on the notes of the rum used to craft it. In my case I used a Myer's rum which has strong notes of molasses and burnt sugar. The lightly torched banana slices adorning the garnish add to this aroma with powerful scents of cara...

Ingredients

2 oz
Dark Rum

0.25 oz
Demerara Syrup

0.5 oz
Lime Juice

0.75 oz
Banana Pureé

Tools

Torch

Instructions

Garnish

Caramelized Banana Slices on a Pineapple Frond

Build

Shake & Double Strain

Glass

Coupe

By Cameron "CameroxnWithAnX" Calv

Livestreaming Mixologist

3 Followers

Head XBartender at the XBar (with an X), Cameroxn (also with an X) serves up his favorite video games in the style of craft cocktails. His goal is to take our favorite characters, concepts and creatures from our favorite video games and serve them in a glass. You can find him livestreaming on Twitch and YouTube collecting ideas from the games he plays, or showcasing those ideas completed behind the his home bar and studio....

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Combine all ingredients in a shaker (use a blender for fresh banana puree if you're able). Double strain into a coupe and place the coupe atop a large pineapple leaf (a frond, if you will). Slice 3 slices from a peeled banana, and place atop the frond. Using a small propane torch, hold alight about an inch away from each banana slice until browned and fragrant. Enjoy 🍌

Editor's Note

Dark rum and banana puree create a rich, molasses-forward profile. Torched banana slices add a fragrant, caramelized finish to this tropical classic.

Links

XBar Stream: Bananas.

Ratings & Comments (2)

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Crafted Pour

14 July 2026

This sounds like a fantastic, elevated take on a classic! The torched banana garnish is such a brilliant touch for the aroma. Do you have a preferred method for making your banana puree to get that perfect consistency?

Stacy (Crafted Pour)

23 May 2023

Sounds like a nice take on a daiquiri.