Cocomeister

Name: Cocomeister
Ingredients: 3/4 oz Thomas Tew Single Barrel Rum; 3/4 oz Jägermeister; 1/2 oz Green Chartreuse; 1 oz Lemon Juice; 3/4 oz Coco Lopez; 2 dash(es) Scrappy's Aromatic Bitters; 2 dash(es) Scrappy's Orleans Bitters

+ 2 Likes

By Mike Vander Horn

Submitted on: January 16, 2022

Signatures

Tropical

Jägermeister has long been on my list of amari to try again. I was about 18 the last time I tasted it and it was on my no fly list for a very long time afterwards. But I was gifted a shooter of it at work and finally could give a cocktail with it a go with no commitment (but let’s be real, it’s cheap as hell). I threw this together on the fly and honestly it came out super delicious and interesting. Single barrel rum meets the Jäger as a base, supplemented by the other ingredient heavy Green Cha...

Ingredients

3/4 oz
Thomas Tew Single Barrel Rum

3/4 oz
Jägermeister

1/2 oz
Green Chartreuse

1 oz
Lemon Juice

3/4 oz
Coco Lopez

2 dash(es)
Scrappy's Aromatic Bitters

2 dash(es)
Scrappy's Orleans Bitters

Instructions

Garnish

Mint leaf

Build

Dry Shake

Glass

Coupe

By Mike Vander Horn

Mixologist

I hope to see my creations out in the wild!

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Add all ingredients to a shaker tin with ice and shake well. Strain back into tin and dry shake. Strain into a coupe glass. Garnish with a mint leaf.

Editor's Note

Jägermeister and Green Chartreuse collide in this bold, herbal-tropical sour. A double-shake ensures a silky, emulsified texture that carries the complex spice profile.